Available Mid-October
A dark sessionable porter with a pleasant coconut aroma and notes of brown sugar and dark malts, with a sweet coconut aftertaste.
Colour EBC 100°
Hoppy IBU 35°
Citrusy
Malty
Fruity
Contains Barley (A), Wheat (A) & Coconut
Malts Used
Maris Otter Pale
Wheat
Torrefied Wheat
Dextrin Malt
Hops Used
Sabro
Cashmere
Sorachi Ace